I went to Frost with a bunch of friends tonight. Frost is a shoppe that serves gelato (Italian for frozen). Gelato is a frozen creamy, ice cream product that only contains 3-8% butterfat. Because of its low butterfat, it can’t be called ice cream in the U.S. It’s silky, dense, cool, flavorful and healthier than American ice cream. I got the widely popular salty caramel and almond.