No Cook Overnight Blueberry Oatmeal

_MG_2192*from Food Network

Ingredients
3/4 cup nonfat milk
1/2 cup old-fashioned rolled oats
1/3 cup blueberries
1 teaspoon packed light brown sugar
1/4 teaspoon finely grated lemon zest
1/8 teaspoon pure vanilla extract
3 drops pure almond extract
Kosher salt
1 tablespoon toasted sliced almonds
2 teaspoons honey or agave nectar

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Directions
The night before, combine the milk, oats, blueberries, brown sugar, lemon zest, vanilla, almond extract and a pinch of salt in a glass pint jar or other container with a lid. Secure the lid and shake. Refrigerate at least 6 hours up to overnight. In the morning, top with the almonds and drizzle with honey.

_MG_2191

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2 thoughts on “No Cook Overnight Blueberry Oatmeal

  1. Definitely trying this one…I usually cook up a weeks worth of oatmeal and scoop out a daily portion & heat up in microwave…this sounds much betterJ

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