Cole Slaw

img_0821

I always loved getting Chick-fil-A’s cole slaw and was bummed earlier this year when I heard they were getting rid of it. But as a parting gift, they released their recipe for it. I made some and it taste just like the one they serve in the restaurant. Enjoy!

Chick-fil-A Cole Slaw
4 teaspoons vinegar.
1/4 cup sugar.
1/4 teaspoon dry mustard.
1/4 teaspoon salt.
1 cup mayonnaise.
2 bags (10 oz bags) find shredded cabbage, chopped to 1/8 inch.
1/4 cup finely chopped carrots.

Whisk vinegar, sugar, mustard, and salt together until sugar is dissolved. Add mayonnaise and whisk to mix. Add cabbage and carrots. Mix to combine. Refrigerate 2 hours and serve.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s