Farmboy

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Real Food, Real Farms, Real People

This was a nice little find for lunch. Farmboy, Market, Meats, Sandwiches is a fast-casual restaurant and mini marketplace located in a popular spot that was once operated by Paradise Bakery. They specialize in sandwiches that use wood-smoked meats that are nice and tender because of the slow cooking process. In fact, the moment you walk into the restaurant you get a nice BBQ smell that immediately draws you in. All the meats, produce and bread are locally sourced here in Arizona. The restaurant itself isn’t incredibly large but has both indoor and outdoor patio seating. The ambience is casual and the walls are decorated with beautiful photos of various landscapes in Arizona that pay homage to our great state.

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The sandwiches at Farmboy are made from scratch and use only the quality portions of the smoked meats. One thing that is unique is that they are named after different locations in Arizona. Some of the names include the Verde Valley, Lake Powell, Alma School, Coconino and San Tan. If you are a native like myself, you will get a kick out of it. I ordered the Pinetop Beef and Chicken sandwich and thought it was amazing. In addition to the delicious smoked meats, the sandwich is topped with a spicy mayo and honey BBQ sauce that really make a nice blend of flavor. You have a variety of sides to choose from to go with your sandwich. Farmboy also has a small marketplace that you can purchase locally grown fruits, vegetables, eggs, milk (Danzeisen) and meats. They serve breakfast as well in the mornings. If you live in Chandler and are wanting to eat and buy local, this is the place to go. Farmboy is a nice addition to the area.

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Pinetop Beef and Chicken Sandwich

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Farmboy Market, Meats, Sandwiches Menu, Reviews, Photos, Location and Info - Zomato

TKB Bakery & Deli

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So I’m driving from Arizona to California and I pass by a sign in Indio that says one of the top five reviewed restaurants on Yelp in the U.S. is at the next exit. Being a Yelp Elite, I gave in to my curiosity and grabbed lunch at TKB Bakery. They began in 1991 when three kids went door to door selling their mother’s frozen cookie dough. Years later, those same kids now operate TKB Bakery & Deli (The Kids Business). The deli is a popular stop for many of the cars passing through and the company supplies many large grocery chains. The outside of the restaurant wasn’t much to look at when I first pulled up. But the inside had a spacious seating area and friendly people taking your order. I went for the Reuben Stud-er (similar to a classic Reuben sandwich with hot pastrami and coleslaw). Other popular choices include The Trump, the Mexican Meatloaf and the Chicken Chipotlé sandwiches. I gotta say, that was one pretty damn good sandwich. The jalapeño bread on the cart next to me had me salivating too. With as many trips I make to Cali, I’m pretty sure this won’t be my one and only stop here. Good story and a nice find!

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The Reuben Stud-er

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Tkb Bakery & Deli Menu, Reviews, Photos, Location and Info - Zomato

Jewel’s Bakery and Cafe

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Jewel’s Bakery strives to make gluten-free items taste good. They have an amazing selection of bakery delights and desserts that are just as good as any gluten item. I’ve been wanting to stop by here for some time. Jewel’s is located in the Arcadia district and is family owned. Julie Moreno started this cafe in response to her daughter’s allergic response to gluten. Today, Jewel’s is a local favorite and a place you can visit and feel at home. They have a variety of salads, waffles, sandwiches and breakfast items on their cafe menu. You can also order your food online and they offer cooking classes once a month. I ordered the delicious Santa Fe bowl along with a slice of pumpkin pie. It was a nice prelude to Thanksgiving and the customer service was awesome. I had an enjoyable dinner here and I look forward to stopping in for a pastry or one of their waffle creations in the future.

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Santa Fe Bowl

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Cali Chik Sandwich

Jewel's Bakery Menu, Reviews, Photos, Location and Info - Zomato

Miracle Mile Delicatessen

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The Straw and Boston Cream Pie

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“Live Life Deli-ciously”

I had a blast here on at a Yelp event a couple months back. Miracle Mile gave us a couple discounts to come back and visit again. The food here is delicious! Miracle Mile Delicatessen was started by its founder, Jack Grodzinsky after he moved to Tucson with his family in 1949 from Brooklyn, NY. Not finding work in Tucson, Jack took a bus to Phoenix and discovered and purchased a café. After a couple years, he purchased another café and named it “Miracle Mile” so customers would remember it. In the 60’s, he purchased another location and his busboy, George Garcia (who worked there for years) would eventually take over the business years later. Today, Miracle Mile has a brand new location on the southeast corner of 16th Street and Campbell. The 6,000-square-foot “retro art deco” restaurant is an entirely brand new building and opened up in 2015. They’ve added breakfast and now have beers on tap. The restaurant deli keeps to some of its old traditions and is still ran by the Garcia and Grodzinsky families. The service is cafeteria style where you choose your food as you go through the line and pay at the counter at the end. The portions are generous and the food is delicious. Soups are made from scratch daily. I personally love their huge pastrami sandwiches and I have now made a few visits here. Miracle Mile partners with Feeding Matters – an organization that serves kids with pediatric feeding disorder (PFD).

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The Combo

Miracle Mile Delicatessen Menu, Reviews, Photos, Location and Info - Zomato

Délice Bistro

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The first time I visited Délice Bistro was on a walking food tour of Tempe. It’s a European-style pâtisserie (a type of French or Belgian bakery that specializes in pastries and sweets) that makes their pastries and entrees from scratch. They are located off historic Tempe’s Mill Ave near ASU campus. In addition to their wonderful parties, they serve European sandwiches, soups and salads (made fresh daily). When I came here last, I had a nutella crêpe with some coffee. They also have a variety of breakfast entrees that include omelets, croissant french toasts and eggs benedicts. But you can’t come here without trying one of their delightful desserts or hand-dipped Bouchée chocolates. Today I had a carrot cake with some coffee from Peixoto. It was delicious and made for a nice late afternoon snack.

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Carrot Cake

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Nutella Crêpe & Macaron

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Delice Bistro Menu, Reviews, Photos, Location and Info - Zomato

Porto’s Bakery & Cafe

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Danishes & Croissants

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“Quality is the number one ingredient in everything we do”

Every time I’m in Cali I swing by Porto’s Bakery & Cafe and pick up some delicious pastries to go. Rosa Porto opened her first bakery on Sunset Blvd in 1976 after her family emigrated here from Manzanillo, Cuba. They went through some tough times before people started catching on to how amazing her pastries are. She started to add other international savories to her menu and the business took off. Today there are three locations and long lines out the door everyday. It doesn’t stop people from picking up box of cheese rolls, potato balls or a cake. In addition to the pastries, they have some amazing sandwiches, juices and a full cafe. Some of my personal favorites I pick up are empanadas, ham croquettes, meat pies, and of course the potato balls (try the spicy one). You also can’t go wrong with any of the danishes or croissants either. Even though the parking can be a little crazy, Porto’s is always worth a stop.

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Potato Balls & Croquettes

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Desserts

Porto's Bakery & Cafe Menu, Reviews, Photos, Location and Info - Zomato

Pizza Muffins

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Pepperoni Pizza Muffins

Having lived by Florindino Pizza & Pasta for many years, I eat their famous pizza muffins quite often. My kids love them! This family-friendly neighborhood Italian pizza and pasta restaurant offers classics like chicken parmigiana, lasagna, and antipasto salads. But they are known for their large calzones and pizza muffins. The calzones can be stuff with your ingredients of choice: pepperoni, ham, salami, bacon, broccoli, black olives, pineapple, jalapenos, and ricotta. The pizza muffins are freshly baked and stuffed with your choice of pepperoni, ham, sausage, and fresh mozzarella cheese. I love coming here and love the great friendly service they offer.

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Traditional Pizza

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Floridino’s Bread Sticks with Cheese

Floridino's Pizza & Pasta Menu, Reviews, Photos, Location and Info - Zomato