Sriracha Burger

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I was excited to made my return to Slater’s 50/50 while visiting here in Pasadena. I had my first burger in 2013 and I try stop here every time I am in town. You can read all about them on my post. Slater’s is known for their 50/50 burger patties – made of 50% ground bacon and 50% ground beef. I had a quick stop here for lunch and tried their popular Sriracha Burger and Frickles (fried pickles). It’s a specialty item so I had to try it. The patty rests on Sriracha coleslaw and is topped with Sriracha sautéed mushrooms, pepper jack cheese, thick-cut bacon strips glazed with Sriracha mayo on a brioche bun. That’s a lot of Sriracha and it was delicious! I also got a Kona Big Wave beer. See you next time Slater’s!

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Sriracha Burger, Frickles, and Kona Big Wave

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Slater’s 50/50

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While I was in Pasadena for a football game at the Rose Bowl, I grabbed dinner at Slater’s 50/50 in the downtown area. I had read some amazing reviews about this place. Founded by Southern California native Scott Slater, he created a burger patty that is 50% ground beef and 50% bacon. Umm.. yum! I ordered the original 50/50 burger and it was delicious and so full of flavor. With so many ingredients and toppings to choose from, you can design your burger the way you like it. The wait to get in this place was a little long but worth it! I highly recommend trying the Slater’s 50/50 experience next time you are in Cali.

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The 50/50 Burger

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Buffalo Chicken Strips

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Beautiful Downtown Pasadena

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