I have visited Shake Shack in Boston, Chicago and now Phoenix. Shake Shack got their start in 2004 in NYC and has expanded to over 130 stores in under 15 years. Sometimes when these restaurants explode like that they lose some of the qualities that originally made them so great. I actually had a nice evening at this location. This Shake Shack is in the downtown Phoenix Uptown Plaza which is becoming a little mini foodie paradise with all the killer eats moving in. I went with my go-to item the SmokeStack burger. You can’t go wrong with a burger topped with cherry pepper relish, applewood smoked bacon and yummy ShackSauce. They use 100% all-natural Angus beef and are served on a non-GMO Martin’s Potato Roll. I love the crinkle fries and got mine with cheese sauce on it. Shake Shack makes a killer burger and the shakes and concretes are pretty amazing too. Tonight I got great customer service and lots of welcoming smiles from the employees.
I finally made my way to Scottsdale to try Hopdoddy Burger Bar. This mini chain started in Texas and now we have 2 locations here in the Valley. The “Hop” part of their name stands for beer (they serve artisan craft beers) and “Doddy” is a Scottish cow. Their beef comes from humanely raised cows that aren’t given any hormones or antibiotics (according to their sign). They bake their own buns in house and cut their own potatoes for the fries. The restaurant itself is spacious and has a nice modern ambience to it. You basically order your food up front and they assign you a number and a table to sit at where someone waits on you. They have variety of special burger combinations to choose from topped with their own blend of “sassy” sauce. I ordered the Goodnight/Good Cause Burger (a dollar is donated to Lone Star Paralysis) – an Angus Beef patty topped with caramelized onions, jalapeños and BBQ sauce. The burger is hot off the grill and really good. They also have great shakes here. Some of their combinations include Caramel & Sea Salt, Red Velvet and Nutella & Chocolate Pretzel. From a price standpoint, they compare with Fives Guys and Shake Shack. I definitely put them above Shake Shack for the better burger at $8. If you come during social hour (3:30pm – 6), they knock $2 off the burger and the fries are $5. My only negatives is that our food came out separately and I really didn’t see the need for servers when you order everything up front. They are basically there to refill your drinks. But overall I give this place a thumbs up and will stop in again another time.